CHEESEBURGER BURRITOS
This easy recipe combines two alltime
favorites. Perfect for a quick
weeknight meal or your next tailgate.
Yield : 6 servings
Prep Time : 10 minutes
Cook Time : 10 minutes
1 1/2 lbs. ground beef
1/2 cup FRENCH’S® Mustard (any flavor)
1/2 cup FRENCH’S™ Tomato Ketchup
1/2 cup dill pickle relish [or chopped dill pickle]
1 cup chopped tomato
1 cup shredded cheddar cheese
6 flour tortillas (10-inch)

Preparation Method
BROWN ground beef in large skillet; drain. Stir in Mustard,
Ketchup and relish and bring to a boil over medium-high heat.
Reduce heat to low and simmer 5 minutes.
STIR in tomato and cheese. Divide mixture evenly among
tortillas. Garnish with lettuce and additional tomato and
cheese, if desired. Fold in ends and roll up tortillas.

 This article and reciped adapted from this site