Ham and Cheddar Crescents Roll-ups are an easy family favorite weeknight dinner that is ready in just 20 minutes.
 Course Main Course
 Cuisine American
 Keyword Ham and Cheese Crescent Rolls
 Prep Time 10 minutes
 Cook Time 10 minutes
 Total Time 20 minutes
 Servings 8
 Author Recipes Simple
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Ingredients

  • 1 tube crescent roll dough (8-count)
  • 16 deli ham slices
  • 8 cheddar cheese slice
  • 3 tbsp butter, melted
  • 1/4 tsp garlic powder
  • 1 tsp parsley (dried)

Instructions

  1. Preheat oven to 375°F.
  2. Roll out the crescent dough pieces. 
  3. Lay down two pieces of deli ham, leaving a margin of dough on both ends.
  4. Place a piece of cheese on top of the ham.
  5. Beginning from the widest end, begin to roll up the crescent dough, encasing the ham and cheese on the inside.
  6. Place on a parchment lined baking sheet.
  7. Mix together the melted butter, garlic powder and parsley.
  8. Brush the butter mixture over the tops of the rollers.
  9. Bake for approximately 8 – 10 minutes or until the tops of the rollers are golden brown.
  10. Remove from the oven and let rest for 5 minutes.
This article and reciped adapted from this site