canned refried beans restaurant style

Canned Refried Beans
It sounds too simple to be true, but try it and you’ll be a convert.
  • Author: FrugalHausfrau
  • Yield: 4 servings 1x
SCALE 

ingredients

  • 1 to 2 tablespoons butter, lard or bacon drippings
  • 1 can refried beans
  • 1/3 to 1/2 cup of milk, cream or a little Crema (or sour cream)
  • cheese to taste, optional

instructions

Add butter, lard or bacon drippings to pan and heat over medium heat. Add in can of refried beans, including any liquid. Stir together.

This article and reciped adapted from this site